Set menu

Tasting Menu in Vinaròs

One of the few restaurants in Vinaròs that publishes its tasting menu in full detail: what's included, what it costs and how it differs from ordering à la carte.

Tarta de queso con coulis de fresa en La Cullera del Poal, restaurante mediterráneo en Vinaròs, ideal para disfrutar de postres caseros frente al mar.

Dessert included

Finishes with a homemade dessert, not one from a tray

The menu includes bread and coffee, and finishes with a homemade dessert such as the cheesecake. Drinks aren't included and are ordered separately, as with the rest of the menu.

Book a table

The seven courses

What's in the tasting menu

01

Tuna belly timbale with balsamic

First course of the menu, tuna belly with balsamic vinegar.

02

Sobrassada and parmesan croquettes

Homemade croquettes with sobrassada and parmesan.

03

King prawn tempura with soy

King prawn in tempura batter with soy sauce.

04

Chicken and mushroom vol-au-vent

Puff pastry filled with chicken and mushrooms.

05

Tuna tataki over caramelised vegetables

Seared tuna over a bed of caramelised vegetables.

06

Salmon Cullera

Salmon with the house's own recipe.

07

Sirloin

Closes the menu before dessert, as the meat course.

7

courses, plus bread, coffee and dessert

37,50 €

price of the tasting menu

35,50 €

shorter version available; ask when booking

About the tasting menu

No, drinks aren't included in the price. Bread and coffee are included, and a homemade dessert closes the menu.

Yes, there's also a 35,50 € version. Ask us about availability when you book.

Yes, you can book a table online for the tasting menu on this website, no need to call.

Book the tasting menu

Seven courses, a homemade dessert and a terrace by the sea on Vinaròs's seafront promenade.

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