“Servicio y cocina inmejorables... en pleno paseo maritimo... el arroz meloso del señoret muy recomendable”
Alberto Portalez
August 2026

Vinaròs seafront
Vinaròs king prawn, creamy rice for two and homemade desserts, with a terrace looking out to sea.

From the fish market
Right on Vinaròs seafront, with Fortí beach a short walk away, La Cullera del Poal cooks looking out to sea. Local produce, rice dishes, à la carte plates and a tasting menu that changes with the kitchen's eye. Food made for sitting down without hurry, enjoying the table and lingering afterwards.
See the rice dishes
The starter people order again
Eight homemade croquettes, one of the dishes customers name as a reason to come back.
16,00 €
See the menu“Servicio y cocina inmejorables... en pleno paseo maritimo... el arroz meloso del señoret muy recomendable”
Alberto Portalez
August 2026
“Nada malo que opinar. Un encanto de personas, amables y pacientes. La comida espectacular, recomiendo mucho las tellinas.”
Alba Palop Aparicio
August 2026
“Hemos repetido para comer y para tomar un vinito, ya que es el único lugar que nos acompaña la copa con una tapa gourmet gratuita 👌🏻👌🏻”
VJ_INTER 2017
September 2026
“Un restaurante con un excelente servicio y una comida perfecta. Recomendar ampliamente. Gracias y conserven esa sonrisa tan bella.”
Beatriz Camacho
August 2026
“Genial, servicio impecable, recomendable 100%”
Yoli G m
August 2026
“Menú del día muy bueno 20€ por persona, pegado a la playa.”
Adrián
August 2026
All the creamy rice dishes on the menu are served for two. It's the right portion for a couple or a small group.
The tasting menu has seven courses, from the tuna belly timbale to the sirloin, at 37,50 €. There's also a more affordable version at 35,50 €.
Yes, you can book directly through this website without calling. You can also book by phone if you'd rather.
Dogs are welcome on the seafront terrace. Not inside.
A table on the terrace, steps from Fortí beach. Confirm your booking online in a minute.
Book now